Prep: 5 minutes, Cook: 15 minutes. Preheat oven to 325 F. Line bottom of 4 ...

Butter 9x13 baking dish. Put together croutons with cheese. Place into baki ...

Mix egg yolks with mayonnaise, mustard, onion juice, salt and pepper. Stuff ...

Cook asparagus according to package directions; drain. Refrigerate thorough ...

Combine beet juice with remaining ingredients, except onion. Stir till suga ...

Combine flour, baking pwdr, cinnamon and nutmeg. Mix well with wire whisk a ...

Cook bacon to desired crispness. Break into small chunks. Halve Large eggs ...

Bring broth to boil and add in rice or possibly orzo. Cover and cook for 20 ...

Press yolks through a sieve and blend with mayonnaise, mustard and onion. S ...

Mix together, just sufficient to break egg yolks. Drop by ladle into 1/4 to ...

For the Charred Peppers: Preheat broiler. Rub pepper with extra virgin oliv ...

Butter a 9 x 12 inch pan. Mix large eggs, lowfat milk, salt, mustard, onion ...

Set cooked noodles aside. Heat wok; add in oil. Stir-fry onion and garlic f ...

Grease a 9 x 13 inch glass dish. Layer 1: croutons. Layer 2: Mix cheese, mu ...

Makes 1 1/2 lb. loaf. Place all ingredients in bread pan. Select light crus ...

1. Buy fresh, large oysters. Wash them in salt water, remove the shells and ...

Mrs. W. R.BabbThis is a baked version of Scotch Large eggs, with the Large ...

All my grandma did was to boil and peel the Large eggs, put them in a very ...

Bring a large pot of water to a boil. Use an egg topper to carefully remove ...

In 9-inch iron skillet over low heat, cook bacon till crisp; add in next 8 ...

To cook crawfish: In a saucepan bring 2 qts water to boil with 2 tsp salt a ...

Butter the inside of 4 individual ramequins Place some slivers of foie gras ...

Add in sugar, salt and lowfat milk to beaten Large eggs and mix well. Pour ...

Heat cheese and butter in top of double broiler or possibly microwave. Cut ...