Mix and store in airtight jar.

1) Heat the oil in a large skillet over medium heat. Add in the onions and ...

Mix the above together. Use 2-3 tsp per cup of hot water. Enjoy!!

Cream butter, sugar, Large eggs and vanilla. In separate bowl sift dry ingr ...

Ice (shake) // rocks

Mix and store in container. Use 3 to 4 tsp. per c. warm water.

Pour boiling water on cloves; steep. Mix tea and clove mix. Add in sugar to ...

Heat oven to 400 degrees F. Mix thoroughly butter, sugar, and vanilla. Work ...

* Lemonade Mix should be presweetened pwdr mix. Combine all ingredients in ...

Mix all ingredients well and store in an airtight jar. Use 1 1/2 tsp tea mi ...

Mix all together and store in airtight container. Add in to boiling water a ...

Preheat oven to 325d F. In a large bowl cream butter and sugar using an ele ...

Sprinkle chicken with salt and pepper. Brown chicken in butter in large ski ...

Put together. Save 1/2 cup mix for topping. 1/4 c. warm water 1/4 c. warm l ...

Si prepara direttamente nel bic. old fashion con cubetti di ghiaccio. Versa ...

No mix ice // rocks or possibly up

Recipe taken from a Russian Recipe Site

Mix all ingredients and keep in tightly sealed jar. Use 2 t of the mix per ...

Russian Dressing. A Russian Side Dish, that takes 10 minutes to prepare. Th ...

Cream butter, add in sugar and mix well together. Add in large eggs and mix ...

Mix all ingredients well. Place in jars with tight lids. To serve place 2 o ...

Mix up thoroughly in a large bowl. Store in jars. Add in 2 tbsp to a mug of ...

Simmer several hrs. Slice meat and garnish with lowfat sour cream.

Refrigeratedough. Roll into 1 inch balls. Place 2 1/2 inches apart on ungre ...