Consomm? avec Petites Profiteroles Active time: 2 1/4 hr Start to finish ...

Active time: 35 min Start to finish: 35 min This recipe makes good use o ...

Made with spicy sausages and smoky grilled onion, these are not your standa ...

This recipe was inspired by Aunt Gladys's beef, from Laurie Colwin (Gourmet ...

Called Upper Peninsula Pasties, the original crusts, made with barley flour ...

The greens in this recipe are inspired by Vietnamese-style herb salads.

These delicious sandwiches are from the Corner Bakery Cafe in Chicago.

Microwaving the potatoes before baking helps cook them quickly, but the reg ...

A hearty stew-like soup inspired by Vietnamese pho. The hot and sour elemen ...

Peruvian Style Beef Kebabs With Grilled Onion And ...

Both the sauce and the ribs can be made ahead, leaving just the grilling to ...

Fillet Of Beef With Asian Spice Rub

If you've got a rosemary bush in your garden, now's the time to use it to m ...

Transporting this dish is easy: Stack the fillet slices together and wrap t ...

The term tataki refers to beef or fish that is seared, then chilled, marina ...

As American cities filled up in the early part of the twentieth century, ne ...

This recipe yields enough to have leftovers the next day. Serve with glasse ...

Beef Daube

To form the noodle cakes, measure them out by taking a few strands of noodl ...

Texans like their barbecue spicy, in the tradition of the Southwest, which ...

If you choose to make this hash with eggs, you’ve got breakfast. Take ...

Active time: 1 hr Start to finish: 1 1/2 hr

Here's a centerpiece dish that really lives up to the name. Uncork a Cabern ...

Brian Preinfalk of Show Low, Arizona, says there’s nothing he’d ...