NOTE - the chicken is seared in a grill on the stove top. The cooking is co ...

Preheat oven to 350 F and lightly spray a 9 x 13-inch baking dish. In a lar ...

Combine vinegar and sugar; gently toss pears in mix. Allow to stand 30 min ...

In medium saucepan with heavy bottom, combine 2 c. sugar and 1 c. water; st ...

1. Halve apricots, remove stones and place in a baking dish. 2. Add in the ...

Peel and core the pears. Cut into 1/2 cm slices. Marinate in some lemon jui ...

Combine 1 1/2 c. sugar, 2 1/2 c. water, juice of 1 lemon and 1/2 vanilla be ...

In a bowl, combine 1 c. flour and salt; cut in shortening till mix resemble ...

Drain pears, reserving juice. Set aside. Put together cream cheese and hone ...

Ice // rocks

Ice (shake) // rocks or possibly up (for shots add in 1/2 the amount of mix ...

In large bowl, combine whole wheat and all purpose flours, rolled oats, sug ...

Ice (shake) // rocks

Drain juice from pears. Combine juice, chili sauce, vinegar, onion, salt an ...

Season the beef with the salt and pepper. Saute/fry the beef quickly in an ...

Ice // rocks

Put the carrots into the refrigerator to refrigeratewhile you blend the yog ...

Combine the first 3 ingredients in a large saucepan; cover and cook over lo ...

Heat 2 Tbsp. oil in heavy medium saucepan over medium-high heat. Add in oni ...

Preheat oven to 350 F. Butter a 14 x 3-inch removable-bottom tart shell. Pe ...

To make pastry: Combine cornmeal, flour, sugar and salt in food processor f ...

Ice (shake) // rocks

Preheat the oven to 285 degrees Fahrenheit. In a small stainless steel sauc ...

Bring first 5 ingredients to a boil in a large saucepan, stirring constantl ...