Drain Loganberries, reserve syrup. Dissolve jello in water. Add in ice crea ...

In heavy saucepan, combine chocolate and butter. Cook and stir oer low heat ...

Dissolve jello in boiling water; stir in apple sauce, add in rasberries. Re ...

In a mixing bowl, stir together milka nd lime juict (mix will begin tothick ...

Easy, Quick, Fruit, Desserts, Sauces 1. In food processor or possibly blend ...

Beat the egg whites and salt till they form stiff peaks. Beat in 2 tbsp of ...

Puree until creamy, freeze 1-2 hrs before serving. SERVES 3-4 NOTES : Very ...

Puree the Loganberries in a blender and strain to remove the seeds. Place t ...

Puree thawed berries (any kind) in blender or possibly food processor with ...

When making this simple but refreshing dessert, experiment with the wide ar ...

For crust, combine the 3/4 c. flour, 3 Tbsp. sugar, and 1/2 tsp. of the lem ...

Combine the first three ingredients; press into bottom and 1 1/2 in. up the ...

In a stainless steel saucepan combine the Loganberries with vinegar to bare ...

In a bowl, combine flour and sugar; blend in butter with a wooden spoon til ...

Preheat oven to 400 degrees. Spray six 3/4-c. souffle dishes or possibly cu ...

Place first 3 ingredients in a food processor, and pulse 3 times or possibl ...

In our family, this Loganberry-Cranberry Mold is also known as Mom's On-the ...

Force loganberries through a sieve to remove the seeds. Transfer to a plast ...

Combine all ingredients, cover and let stand for 5 days or possibly longer ...

To prepare fruit. Sort and wash fully ripe berries; remove any stems or pos ...

About 3 hrs before serving or possibly early in day: Preheat oven to 350F. ...

In a 3-quart. saucepan, bring cranberries and apple juice to a boil. Reduce ...

Lightly spoon flour into a dry measuring c.; level with a knife. Combine fl ...

1. Preheat oven to 275 F. Spray an 11x15-inch baking sheet. Cut a piece of ...