With the economy in the toilet, lately I have been going back to recipes th ...

The Hammy Burger

I am cramming the wife and kids into my bithcin' Smokey ...

Ah Chicken wings. Maybe the perfect food? I know I love them enough to expe ...

I had some of the chipotle mayo left over from the other day, so I decided ...

OK, it's the Monday after Thanksgiving and you still have some turkey left ...

Well Punxsutawney Phil predicted six more weeks of winter last week so back ...

Creole Mustard Potato Salad

I make a lot of fresh salsas, either to top grilled meats and fish or just ...

This is s basic Mexican salsa. Nothing ground breaking here but I wanted to ...

You down with BLT? Yeah you know me. You down with BLT? All the homies. BLT ...

This marinade slash basting mixture makes eating vegetables fun again! Thes ...

Alligator Sauce Piquante Recipe

I like my fish like I like my women; sweet, hot, sour and fried. Sort of li ...

Score! The local market had lobster tails on sale for $5 ...

It's almost Mardi Gras and I am missing home, thinking about etouffee. So I ...

With crawfish season in high gear, we head back to Louisiana for this scrum ...

This recipe is fantastic for any time you want to cook out with Caribbean i ...

I guess I have Caribbean food on the brain these days. I ...

It's a new year and everyone is trying to lose weight. I have to admit, the ...

I just might proclaim that tilapia is the poor mans sea bass. While not as ...

OK I know I say that I love this recipe or that recipe a lot, but this is t ...

Moqueca

To me good paella is like a celebration of food. It's like a freakin party ...