Fold in large container. Store in air tight container. 4 heaping tsp per cu ...

1. Mix together flours, baking pwdr, salt, cream of tartar and sugar. 2. Wi ...

Hot a large bowl with hot water. Dissolve the yeast in the lukewarm water i ...

Toss the cabbage, salt and sugar together in a large bowl. Let sit at room ...

Add in water to flour to make a runny thickening. Cook all ingredients till ...

Fry the onion and garlic till soft in oil, then add in the liquid removed b ...

Mix ingredients above in bowl with electric mixer till well blended. Pour i ...

Boil water. Add in sugar, coffee and vanilla bean. Cover and let cold. Add ...

Fold in order given, beating thoroughly. Add in desired flavoring mix and m ...

In a bowl stir together flour, baking pwdr, sugar, and salt. Cut in shorten ...

Mix ingredients together well. Scoop out tablespoonfuls and put in pie pan, ...

Mix the ingredients together and store in an air tight container. Use the a ...

In large bowl, stir lowfat milk, water, egg yolks, and vanilla. Mix in whip ...

This recipe is the closest I have come to the real bolillos of Mexico. The ...

Sift flour onto a board. Make a well in center. Place Large eggs, water, an ...

Puree tomatoes, peppers and onions in blender. Put together all ingredients ...

Mix well in large bowl and store in canister. Use 5 heaping tsp per cup of ...

Combine all ingredients and stir over medium heat till dissolved. When cool ...

No Method

Mix dry ingredients except flour, then add in egg, oil and 1/2 of the vineg ...

Put the cider, juice, and cinnamon sticks into a large kettle. Bring to ALM ...

Heat oven to 400 degrees. In large bowl add in flour, cut shortening into f ...

Preparation Time: PreparationBoil syrup for 1 minute. Add in coconut and st ...

Dissolve yeast in 1/4 c. hot water (110 degrees to 115 degrees). Stir in br ...