For dough, soften yeast in lukewarm water. (Use hot water for dry yeast.) P ...

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In large bowl, put yeast, sugar, salt and 2 cups flour. Heat lowfat milk an ...

1. Scald lowfat milk. Cool to lukewarm.2. Cream shortening and sugar. 3. Me ...

Put together oats, lowfat milk and raisins. Stir to moisten thoroughly, the ...

In a large bowl put together Wheatena and lowfat milk; let stand 30 min. Me ...

Dissolve yeast in 1/2 cup warm water. Stir in 1 3/4 cups warm water, 3 tbsp ...

Bread pudding is awesome, but making it with cinnamon rolls is even better!

Place applesauce jar in bottom of a qt sized jar. Place yeast in a small zi ...

An easy and quick bread to make for breakfasts or just a snack. Preheat ove ...

Bake at 375 degrees for 40 to 45 min.

Preheat oven to 350 degrees F. Combine flour, balking pwdr, and salt in a s ...

Mix all together. Beat 5 min and put half in bundt cake pan or possibly loa ...

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Vegan

Low Fat, Low Sugar Breakfast or Dessert

Note 1: scant Tbsp, Or possibly or possibly regular instant yeast MIXER MET ...

Just like mom's, without the fuss! Measure ingredients for dough and place ...

Mix 3 1/2 cups flour, sugar, salt, shortening, raisins and yeast in a bowl. ...

Dissolve yeast in water, in mixing bowl. Stir in lowfat milk, rolled oats, ...

While American-style cocoa certainly works in this recipe, Dutch-process co ...

Food Network invites you to try this Cinnamon Raisin Bread recipe.

Cinnamon Roll Bread Pudding

This recipe has been adapted from 'The Good Enough to Eat Breakfast Cookboo ...