Thai red curry paste, garlic, ginger, cilantro and fish sauce flavor the co ...

Though curried goat, chicken and shrimp are more popular in Jamaica than fi ...

Salmon and eggplant team up in this one-skillet curry flavored with coconut ...

Curry complements seared scallops, tart apples and sweet dried cranberries ...

Sugar Snap Pea & Shrimp Curry

This dish is best done at the last minute so the snap peas keep their crisp ...

Thai Red Curry Mussels

Watercress is prized in Asian cuisine for its peppery flavor and in this di ...

Curry Roasted Shrimp With Oranges

Shrimp, oranges and curry make a great flavor trio. Serve over rice as a ma ...

Many cooks think crab cakes require a lot of effort, but they're actua ...

Meatloaf need not be boring or dry. This version is moist with cooked rice ...

To a vegetarian in India, Paneer or cottage cheese is equivalent to what me ...

This delicious and easy recipe comes from The Essential New York Times Cook ...

With chicken mince in curry masala this is very delicious. its in the link

Beef Penang curry (even though this is actually a Thai curry). The melt-in- ...

Le curry de poisson est apprécié dans toutes les régions proches d ...

Preheat wok/frying pan with 1/2 cup cooking oil. stir in blended paste and ...

Karipap in Malay or curry puffs is one of a Malaysian's favourite tea-break ...

Caribbean Curry Chicken Mix curry powder, crushed garlic, sliced onion, thy ...

As I have mentioned before, I am always searching for new lunch ideas. It i ...

Mattar Panner is a classic North Indian vegetarian dish. The combination of ...

This is a Southern Malaysian state of Johor's style of making curry noodles ...

I wanted to try a different style of making chicken curry last night and ju ...