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Prep: 20 minutes, Cook: 16 minutes, Bake: 30 minutes.

Tuna is often cooked with Asian flavors, but here the profile is Mediterran ...

These should be served straight from the pan while still sizzling hot.

Every cook should have a recipe for this quick one-dish meal, which is idea ...

Pimentón is Spanish for ground dried red pepper, known in English as ...

Recipe courtesy of 'One Perfect Ingredient, Three Ways to Cook It' by Marcu ...

You've probably seen a version of this recipe on upscale restaurant menus, ...

In this unique salad that's hearty enough to serve as a main course, cannel ...

Recipe courtesy of 'Eat Yourself Smart' by Charlie Ayers, copyright 2008. U ...

Recipe courtesy of 'Eat Yourself Smart' by Charlie Ayers, copyright 2008. U ...

How you serve tuna is entirely up to you, but I prefer my tuna like this &n ...

Twenty-two years ago, on the day that I (Chris) opened the doors of my rest ...

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Grandma's tuna pot pie was her quick and easy version of tuna casserole. We ...

In the summer, Grandma often made this dish with leftover grilled cubed chi ...

With her well-stocked cupboard, Grandma always had the ingredients on hand ...

On hot summer afternoons, we ate cool, crisp tuna salad on Grandma's front ...

Spicy Tuna Tartare served on crispy nori chips, Recipes from GourmetSleuth

A drink popular along the West Coast of Mexico made with tequila, lime juic ...

A flavorful way to pack in a few Omega 3's.  Try this recipe for grilled ...

Tired of the same old tuna sandwich? Try this mayoless version—it just ...

Searing the tuna well on the outside but leaving it rare on the inside give ...