In medium saucepan, combine carrots and water; bring to a boil. Reduce heat ...

Cook carrots 5 min longer than package directions and drain. Place in a 1 1 ...

Cut carrots diagonally to create ovals. Cover with water in a saucepan and ...

Cook carrots and drain. Heat butter in heavy pan. Add in sugar, salt, peppe ...

In a large pot of boiling water, add in the carrots and parboil for 5 min. ...

Combine all ingredients in saucepan, cover, and cook stirring occasionally ...

Combine all ingredients in frying pan. Simmer covered till soft. Serves 4-6 ...

A nice little twist on an every night veg!

Prepare carrots, cutting into julienne strips, and cook as directed. Cook r ...

Looking for an easy way to dress up cooked carrots, I hit on this delicious ...

Carrots are my favorite vegetable, so I'm always searching for different wa ...

When I pull fresh carrots from the garden, my mouth waters just thinking ab ...

These brown sugar-glazed vegetables are topped with toasted almonds.

A brown sugar glaze coats the steamed carrots and Brussels sprouts in this ...

Apricot preserves, garlic, soy sauce, lemon-pepper seasoning, and orange pe ...

Whole carrots are baked with lemon curd and thin strips of lemon peel sprin ...

Glazed Carrot Coins With Cranberries Sephardic

Honey Glazed Carrots

This combination of slowly simmered carrots and onions is loaded with deep, ...

Can be prepared in 45 minutes or less.

Glazed Carrots

Cumin Glazed Carrots

Tangerine juice adds an intriguing note to the velvety sauce. Look for the ...

Maple Glazed Carrots