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Hickory-smoked Pork Chops with Braised Greens and Green Onion Rice Pilaf

Food Network invites you to try this Braised Cabbage Stuffed with Pork reci ...

Stir together fennel, salt and pepper and rub on both sides of ste ...

Braised pork chops with a thick and creamy white sauce.

Heat oven to 350 degrees. Season pork with salt and pepper. Heat oil in lar ...

Prepare Paste: Use mortar and pestle to pulverize cooked rice. Combine with ...

1. Bone pork chops and cut meat in 1-1/2 inch cubes. (Reserve bones for sto ...

In a small bowl, put together sage, rosemary, garlic pwdr and black pepper. ...

Boil smoked pork chops in large pot of water 5 min. Drain pork chops well. ...

Braising the pork in milk makes it tender; browning it in oil and butter co ...

Brown chops in fat in heavy frying pan; remove chops from pan. Saute onion ...

Put together spices. Press a little of this mix firmly into each chop. In a ...

Another one from my sister's cookbook - HAVE to give it back, so today I'll ...

Homemade toffee apples dunked in apple sauce add a playful touch to this gr ...

Brown chops slowly on both sides in the fat in a heavy frying pan; remove c ...

Cooking Channel serves up this Double-Cut Pork Chops Braised in Sofrito rec ...

Trim the thick fat from the pork and cut into 2-by-2-inch cubes. Salt well. ...

2   pork tenderloins (1-1/2 lbs.), trimmed 2   ...

2 tablespoons ...

Place the pork butt in a large baking dish. Wearing rubber gloves, rub the ...

Heat butter and oil in pot large sufficient to hold meat. Brown meat on all ...

Heat the butter over high heat in a pot just large sufficient to hold the p ...

Brown chops slowly on both sides in fat in a heavy frying pan; remove chops ...