Lamb Chops With Pomegranate Red Wine Sauce Login to SaveLamb Chops With Pomegranate Red Wine Sauce
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Indian Spiced Shrimp Login to SaveIndian Spiced Shrimp
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Sweet Wine And Honey Roasted Pears Login to SaveIf you want to get fancy, you can top the pears with ice cream, Devon cream ...
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Chocolate French Toast Login to SaveThis recipe calls for challah bread, which isn’t a conventional baki ...
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Chocolate Glazed Clairs Login to SaveMost of the components of this pastry-shop classic—the pâte à ...
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New York Style Cheesecake With Cranberry Cointreau ... Login to SaveWonderful as they are, cheesecakes can be prone to forming cracks on top. B ...
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Spiced Mixed Nuts Login to SaveYields 4 cups.
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Boston Lettuce Wedges With Mimosa Vinaigrette Login to SaveBoston Lettuce Wedges With Mimosa Vinaigrette
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Smashed Parslied Potatoes Login to SaveSmashed Parslied Potatoes
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Cream Cheese Dough Login to SaveThis recipe produces enough dough to make one batch each of Classic Ruge ...
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Almond Sabl S Login to SaveYields about 2 dozen cookies.
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Almond Cookie Dough Login to SaveOne batch of this dough, with very little effort, morphs into thre ...
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Chocolate Thumbprint Cookies Login to SaveYields about 2 dozen cookies.
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Individual Apple Charlottes Login to SaveYou may have seen charlotte recipes that call for sponge-cake ladyfingers a ...
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Mustard, Sage And Maple Glazed Pork Roast With Gar ... Login to SaveWhen ordering the pork, be sure to have the backbone (called the chine bone ...
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Caramelized Onion And Thyme Tarts Login to SaveYou can make the tart dough a few days in advance and the filling up to a d ...
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Stuffed Mushrooms With Pancetta, Shallots And Sage Login to SaveThese can be prepared a day in advance and refrigerated—just let the ...
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Silky Leek And Celery Root Soup Login to SaveFor the best flavor, make this soup a day in advance.Yields about 24 two-ou ...
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Smoked Salmon On Belgian Endive With Cr Me Fra Che ... Login to SaveTo get ahead, you can prep everything in advance, but for best results, ass ...
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Creamy Roquefort Dip Login to SaveYields about 2-1/2 cups.
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Crudit S With Creamy Roquefort Dip Login to SaveCrudit S With Creamy Roquefort Dip
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Ginger Snaps Login to SaveThese snaps have a crunchy texture and a good, spicy warmth.Yields about 40 ...
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Gingerbread Biscotti Login to SaveBiscotti are very forgiving, and you can bake these to your taste: chewy, c ...
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Double Ginger Crackles Login to SaveThe double hit of ginger here comes from both ground ginger and crystallize ...
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