These zucchini fritters are the perfect way to start the meal. Serve the ke ...

Wrap up the weekend with an easy ziti pasta that's ideal for a relaxed dinn ...

Carrot cake was the inspiration for this delicious dessert. Grated zucchini ...

Crunchy zucchini cakes get a super herbal spread.

This no-cook salad is a refreshing (and lovely) way to use up lots of zucch ...

Tomatillos are usually the star of salsa verde, but pureed zucchini makes a ...

Grated zucchini gives these fritters a fresh flavor and a tender texture.

In this recipe, the sauce gets its vibrant color from basil, green onion, p ...

This beautiful side dish looks complicated but is very easy to assemble.

Here's a delicious, light, and simple side dish.

Brighten up the dinner table with these tomatoes stuffed with Mexico's vers ...

This velvety soup is perfect for summer entertaining.

A specialty of the city of Bologna, mortadella is a large, smooth mild saus ...

Bright cherry tomatoes and delicate zucchini flowers make a beautiful toppi ...

This pretty salad gets its name from the long slices of zucchini, which res ...

This classic French dish, beignets de courgettes, combines a soft zucchini ...

In a clever switch, a zucchini blossom stands in for the traditional sage-l ...

Penne, a tubular, pointed pasta, looks great alongside the zucchini blossom ...

These quiche-like savory tarts take advantage of the last flavors of summer ...

This light and lovely dish epitomizes southern-influenced French cooking.

This fast-cooking frittata has a lighter texture than most.

A pretty mix of Provençal vegetables, grilled simply and dressed up wi ...

Purchased pie dough makes an almost-instant crust for the tiny zucchini-and ...

Few ingredients, easy prep, and big flavors make this the perfect summer pa ...