More nuts than filling and a seriously buttery crust make for a beguilingly ...

Bundt cakes are always crowd-pleasers, and this dark, moist one won't disap ...

Here we’ve taken pecan pie above and beyond its usual corn-syrupy inc ...

Several traditional southern themes come together in this gorgeous layer ca ...

Prized by gardeners during the Renaissance, celery root has a light celery ...

If you find it difficult to get excited about Brussels sprouts, then it's l ...

In many sweet-potato pies, the ginger and spices overwhelm the flavor of th ...

The exclusive online home of Gourmet, the Magazine of Good Living. Recipes, ...

We’ve saved you the trouble of making both pumpkin and pecan pie by ...

The exclusive online home of Gourmet, the Magazine of Good Living. Recipes, ...

This healthy, easy-to-make dessert of apple, apricots, and pecans makes a f ...

Basil pesto has a strong floral quality—this one, made of pecans and ...

A wonderful welcome to spring, this butter- and oil-free torte gains its ri ...

This impressive-looking ice cream cake is a snap to make.

1   cup(s) ...

Base Dough: ...

2   pound( ...

Toppings: ...

.333   cup ...

.75   cup( ...

Crust ...

2.25   cup ...

.5   packa ...

Pastry Dough: ...