Fragrant fennel and garlic encase grilled lamb in a fragrant oasis.

Make this flavorful chutney up to a week ahead. Store covered in the fridge ...

White wine, heavy cream, and brandy create a silky sauce to ladle over the ...

Fennel and olives give the shrimp a wonderful savory flavor.

These fast-grilling shrimp skewers are perfect party appetizers. Or serve t ...

Celebrate the best of the raspberry season with summertime chicken salad.

Wow your guests this summer with whole roasted sea bass from Hellmann's

Try your hand at home-made pasta with Theo Randall’s delicious veget ...

Fresh morels, fennel and peas bring a burst of spring flavours to this seas ...

This quick and colourful dish with fresh fennel and fennel seeds from Merri ...

Arthur Potts Dawson adds subtle Asian flavours to an old family favourite

Theo Randall’s simple way with salmon gives tender, succulent result ...

Allegra McEvedy’s twist on a French classic would make a sumptuous s ...

The different textures of crisp raw and sweetly roasted fennel interplay be ...

Serve Catherine Fulvio’s easy-to-prepare salad as an elegant starter ...

Matt Tebbutt teams a creamy vegetable dish with prime British veal in this ...

The wild fennel in Gary Rhodes' sicilian dish can be replaced with fennel s ...

Tristan Welch’s delicious fish is imbued with the smoky, slightly an ...

In Nigel Haworth's hands, mushrooms on toast becomes a sophisticated treat

Antonio Carluccio cooks an Italian dish deeply flavoured with dried porcini ...

A quick, simple and healthy dish from Ricky Andalcio that’s great as ...

Called sea bass ‘acqua pazza’ (‘fish in crazy water†...

Miguel Meastre combines pasta, courgette flowers, fennel, watercress and fr ...

For a special starter or brunch, try smoked salmon and herbed cheese with M ...