Add in 1 tsp. salt to water, and bring to rapid, rolling boil. Add in noodl ...

Put the garlic and nuts in a blender or possibly in a food processor fitted ...

Cook noodles in boiling salt water, add in tuna fish (that has previously h ...

Cook noodles and boil in salted water till tender for 10 min. Follow direct ...

Wash the fish and dry on absorbent paper. Cut into 1 inch squares. If using ...

Coat fish in combined dry ingredients; dip in combined egg and water. Coat ...

Clean the fish and remove head, tail, fins and de-scale. Cut into small ste ...

Heat a heavy pan over medium high heat. Season fish on meat side with salt ...

Cut tin foil into 12X16 inch rectangle. Place green pepper, tomato and gree ...

1. Have fish cleaned and scaled, but left whole. Rinse in cool water. Dry w ...

1. Cut fish fillets in 1/2x1-1/2 inch strips. Mince ginger root aud scallio ...

Place fish in a well greased baking dish and brush with melted butter. Spri ...

Cut the fish steaks into six pcs. Soak the tamarind in water, remove the se ...

Drain fish and mash with fork. Add in remaining ingredients and stir well. ...

1. Prepare fish as in steps 1 and 2 of "Basic Braised Soy Fish". ...

Boil noodles just to soften. Mix above ingredients. Place in Pam sprayed ca ...

This is a traditional icelandic dish served with dark ryebread spread with ...

Filet fish and put it into a marinade made of the shallots, lime juice, whi ...

Boil fish,onion and potato until cooked. Put through mincer, season and sha ...

HEAT THE OVEN TO 350F. Arrange the fish fillets in a baking dish. Place the ...

In 1 1/2 qt dish, add in onions, oil and garlic. Cover. Cook on high for 3 ...

Combine the orange juice, cilantro, extra virgin olive oil, garlic and chip ...

Here are a couple of warm, tasty Southeast Asian sauces. The recipes are my ...

NOTE: Orange-Ruffey has no fish taste for those non-fish lovers. In an 8 x ...