Lightly butter an 8-c. baking dish. In a large bowl, combine the brown suga ...

Combine all ingredients except ice in blender. Blend well. Pour half of the ...

In 2-qt casserole, combine brown sugar, cornstarch, and pumpkin pie spice. ...

Beat whipping cream with 5 Tbsp. sugar and vanilla till stiff peaks form. C ...

In a small bowl combine the butter, raisins, brown sugar, orange juice and ...

Ds Salt 1/2 c Whipping cream; whipped Crust. Butter a 9-inch pie pan genero ...

Blanch peaches (by first immersing them in warm water for 20 seconds and th ...

Pour ingredients into a blender and blend till smooth. Yield: about 4 c.

Slice the peaches and add in all the other ingredients. Check for taste and ...

Mix all the ingredients together in a bowl and let sit for at least 30 mins ...

Grease bottom of 9-inch deep dish or possibly 10-inch pie plate. Combine fi ...

Heat oven 325 . In bowl combine peaches and sugar and mix well, set aside. ...

Put butter in bottom of pan. Add in peaches, cinnamon, nutmeg. Mix well. To ...

Combine butter and brown sugar and pour into 9 x 13 inch pan. Arrange peach ...

Bring medium saucepan of water to boil over high heat. Add in peaches; cook ...

Drain peaches. To syrup, add in sugar, vinegar and spices. Boil 5 min. Add ...

Preheat oven to 3750F for 15 min before baking, with the rack in the center ...

Make the shell:In a small saucepan cook the butter over moderate heat till ...

Instructions Preheat oven to 350 degrees F. Combine the peaches, 1 c. sugar ...

1. To make the syrup, bring the sugar, water, lemon juice, vanilla bean and ...

Combine first 3 ingredients; beat till smooth. Mix in whipped cream, and ge ...

Cut the peaches into very small pcs. The smaller you cut them, the faster t ...

Mix the melted butter, butter and sugar. Sprinkle half of the mix in a 9-in ...

For tartlets:Combine water, 2 Tbsp. honey, 2 Tbsp. sugar and vanilla in med ...