Boil one large stewing chicken till ready to drop from the bone. Cook 1 pac ...

1. Cook noodles according to package directions and drain in a colander. In ...

Pierce the lamb with a knife in several places and insert the strips of gin ...

1. Parboil noodles as in "Parboiled Noodles #1/#2" but only very ...

Heat shortening in large frying pan. Brown meat on both sides. Stir in cons ...

1. Soak the noodles in hot water for 20 min and drain. Meanwhile, rinse spr ...

Mix water, soy sauce, shili sauce, ginger, pepper and one seasoning packet ...

**(Sen lek or possibly woon sen), soaked in cool water for 7 to 10 min, if ...

Oriental style frzn vegetables are available in most supermarkets. Look for ...

1. Parboil noodles as in "Parboiled Noodles #1/#2". Then chill to ...

Heat butterscotch bits and chocolate bits in a double boiler. Remove from h ...

For the Pickled Garlic: Peel and slice two thirds of a c. of garlic, place ...

PAN: 12 BY 20 BY 2 1/2-INCH STEAM TABLE PAN TEMPERATURE: 350 F. OVEN 1. STI ...

Preheat the oven to 350 degrees. In a large pot of boiling salted water, co ...

Cook noodles in boiling water till al dente, about 3 min. Drain noodles and ...

Mix cabbage with salt and allow to stand 1/2 hour. Squeeze dry. Heat shorte ...

Place Prego, Italian sausage, chicken breasts (with skin off of them), minc ...

1. Prepare any of the stir-fried mixtures listed below. Remove from pan and ...

1. POST AMOUNTS USED TO KITCHEN REQUISITION AND RETURN WORKSHEET. SERVING S ...

Brown meat, onions and garlic in butter. Add in remaining ingredients, exce ...

Preheat oven to 200c/400f. 1 Season the chicken. Panfry in 1 tbsp extra vir ...

1. Put layer of cooked noodles in greased casserole. Layers of noodles, chi ...

Bring a pot of water to a boil. Meanwhile, soak noodles in a bowl of warm t ...

1. Bring stock to a boil. Add in veggies. Simmer 1/2 hour or possibly till ...