Chicken cutlets can range in size from about 2 ounces each to close to 5 or ...

Braise the Brussels sprouts and toast the breadcrumbs up to a day ahead. Th ...

Slicing Brussels sprouts lengthwise helps them cook more quickly. They'll r ...

MyRecipes recommends that you make this Lime Shrimp Salad with Bean Sprouts ...

We tested with Fuji apples and love the sweet-tart contrast with the bitter ...

MyRecipes recommends that you make this Brussels Sprouts Salad with Warm Ba ...

Brussels sprouts are finest in winter. Trim and cut the sprouts up to a day ...

Peel away the outer leaves from trimmed fresh Brussels sprouts, reserving t ...

A touch of brown sugar helps the vegetables caramelize in the oven.

This quick and versatile side dish is good with roasts or chicken. A servin ...

Capocollo is a delicious, tangy Italian-style cured ham. Look for it sliced ...

Spelt (called farro in Italy) is an ancient, unhybridized form of wheat tha ...

Chestnuts, in season through February, are perennially associated with the ...

Serving Brussels sprouts with prosciutto makes for a 5-star side dish perfe ...

Carrots, green beans, and cauliflower will also work. To trim a Brussels sp ...

These take just a brief turn in the pan--slicing the sprouts cuts down on t ...

Roasting brings out the best in Brussels sprouts: It lightly caramelizes th ...

To trim Brussels sprouts, discard the tough outer leaves and trim off about ...

Roasted Brussels Sprouts With Garlic And Slivered ...

Saut Ed Brussels Sprouts With Chestnuts

Roasted Brussels Sprouts With Balsamic Glaze

Warm Brussels Sprouts With Apples And Red Onions

Roast Lemon And Pepper Brussels Sprouts With Parme ...

Roasted Brussels Sprouts With Crispy Capers And Ca ...