Directions: Trim the tenderloin of excess fat. Rub the Cajun seasoning and ...

Heat oven to 425. Combine mustard and 1 tsp. garlic; spread over beef roast ...

Cut off and trim white muscle and fat. Combine melted butter, ketchup and m ...

Grilled Beef Tenderloin with Ancho-Jalapeño Butter - The Huf ...

MyRecipes recommends that you make this Mushroom-Spinach Stuffed Beef Tende ...

Sprinkle fillets with salt and pepper. Heat butter with oil in a large skil ...

Make Dijon dressing: Whisk together extra virgin olive oil, mustard, vinega ...

Place whole tenderloin in shallow pan, cover with combined oil and dressing ...

This is a beautiful roast beef tenderloin that is covered with a rich dripp ...

NOTE: With 3 ounce., 324 calories, with 12 grm. of fat On a platter, pour 1 ...

Cooking Channel serves up this Southwest Beef Tenderloin with Creamy Horser ...

Place tenderloin in resealable plastic food storage bag. Combine wine, soy ...

MyRecipes recommends that you make this Beef Tenderloin with Pan-Roasted Pe ...

Saute/fry onion in butter till tender. Add in remaining ingredients (except ...

Heat oil in skillet. Season each beef medallion with cajun spice, and saute ...

Combine first 7 ingredients and pour over beef. Marinate covered 4 to 8 hrs ...

A classic and easy to prepare beef tenderloin recipe.

Be sure to ask the butcher for a center-cut piece of tenderloin.

Brush beef tenderloin with Italian salad dressing. Bake at 450 degrees for ...

Anything hot and spicy, my family loves it

BEEF TENDERLOIN STEAKS WITH BLUE CHEESE TOPPING This recipe came from an ...

Notes: Up to 4 hours ahead, prepare meat to roast.

In a small skillet, heat butter over low heat. Saute/fry, onion, celery and ...

Rub each steak on both sides with cut garlic and sprinkle with salt. Place ...