Preparation: Wash cauliflower, and cut florets about twice the size of stra ...

In a large saucepan, brown the grnd meat. Fold in remaining ingredients and ...

Stew one lb. of chicken in water till tender. Strain and shred or possibly ...

In a skillet over medium high heat, bring broth to simmering; add in minced ...

Mix the flour, salt, pepper and garlic pwdr, and dredge the bear meat in th ...

Put potatoes, onions, meat and bouillon cubes into a large Dutch oven type ...

Lightly brown grnd beef, in a medium saucepan. Stir in garlic. Layer onion ...

Marinate the lamb in the wine for 3 hrs. Remove the lamb and reserve the wi ...

Roll cube steak in flour, salt and pepper. Brown cube steak and onions in s ...

Combine flour, paprika, salt and the one tsp. of chili pwdr. Dredge beef cu ...

This recipe is an excellent use for leftover beef. Though there are several ...

Cut and quarter rabbit. Place rabbit in stew pot, cover with water. Boil un ...

Mix all ingredients except water, flour and Herb Dumplings in 3 1/2- to 6-q ...

Combine the first six ingredients; mix well. Shape into 1-inch balls. In a ...

Lightly spray a warm 12 inch skillet with release spray, add in lamb and br ...

Broil the chuck steak in the oven till brown on both sides. In the old days ...

Peel the potatoes and slice lengthwise. Then cut crosswise into thin slices ...

Place tomatoes with their juice in a saucepan. Remove 1/4 c. of juice and b ...

Place the aubergine in a colander sprinkle with salt and leave for 1 hour. ...

Place the chicken and water in a Dutch oven; bring to a boil. Reduce heat; ...

Combine the sugar, water and vanilla bean in a small saucepan. Boil 5 min. ...

1. LAMB: Combine garlic ginger, lemon juice, oil, tomato paste and chile pa ...

In a crockpot combine chicken with water, onion, ham, amd potatoes. Cook, c ...

Heat shortening in heavy kettle. Brown meat cubes on all sides in shortenin ...