September, October 2010

Fresh magazine July, August 2010

Chocolate Peppermint Truffle Tart W/chocolate Crum ...

Black Forest Cake W/cognac Cherry Sauce And Truffl ...

Stout Mustard Glazed Pork Tenderloin W/sauteed Pea ...

Spinach Salad W/pan Seared Scallops And Cider Dres ...

Chardonnay Poached Cod W/green Bean And Sweet Pepp ...

Chicken Satay W/peanut Coconut Sauce

Crisp Panko Chicken Cutlets W/tonkatsu Sauce

Arizona Green Tea W Gingseng & Honey

Pumpkin Bars W/cream Cheese Frosting

Stuffed Mushrooms W Cream Cheese And Sausage

Cube Steak W/mushroom Gravy

Bean & Cheese Taquitos W/ Guacamole

Portobello Smothered Pork Tenderloin Stuffed W/par ...

Lemon Rice W/ Peas & Green Onions

I Hate Ricotta Lasagna W/meat Sauce And 3 Cheeses

Lee Lee's Famous Barbecue Sauce For Ribs W/ Preser ...

Teriyaki Chicken W/pecans

Buffalo Chicken Wings W/ Blue Cheese Dip

Tomato Cucumber Stack W/ Fresh Mozzarella

Crock Pot Stuffing Barbaja W

Chicken Fried Steak W/cream Gravy

Taro wontons with a sweet savory salted coconut dipping sauce.  Perfect ...