Preheat the broiler on low. Trim the silverbeet stems, then cut into 2 to 3 ...

1. Brown beef cubes in saucepan till well browned. 2. Add in 1-1/2 c. water ...

Heat a heavy skillet over medium heat and add in oil. Add in onion and garl ...

Heat a Dutch oven over medium heat. Add in the oil. Brown the roast on all ...

OPTIONAL: 6 thick slices of coarse wholewheat bread. Clean and cut the fenn ...

Combine the marinade ingredients in a large bowl. Add in the duck and set a ...

1. Separately soak dry oysters and dry mushrooms. 2. Cut pork in 1/4-inch s ...

Last weekend I finally managed to find good romertopf. A big one big suffic ...

Cut goose into serving pcs. Remove all visible fat. In a large, heavy-botto ...

Heat the oil and fry the onion till soft. Add in the sugar and apple and fr ...

Heat 15ml (1tbsp) of the oil in a flameproof casserole and fry the guinea f ...

In a large pot heat the extra virgin olive oil over medium-high heat and sa ...

(1) Cut dry haddock into pcs 1-1/2 inches long. 2. Mix soy sauce, sugar, ch ...

Rinse the dry oysters and soak them in 1 1/2 c. hot water for 1 hour. Drain ...

Coat chicken with flour and brown in warm oil; remove. Saute/fry celery, ca ...

Preparation Time: 1:20 1.Preheat oven to 350 degrees F. In a large Dutch ov ...

Combine all ingredients and marinate the shortribs for 24 hrs, turning 2 or ...

Preparation Time: 12:0 Place short ribs on broiler rack or possibly in skil ...

1. Soak dry mushrooms. 2. Slice bamboo shoots and soaked mushrooms. Cut sca ...

In an ovenproof dish fry the shallots in a little of the extra virgin olive ...

Preparation: At least 12 hrs before cooking this dish, rinse several times ...

1.Put half the olives and the anchovy fillets in a food processor and chop ...

Tie the bouquet garni ingredients together with string. Preheat the oven to ...

Trim the excess fat from the chicken, season proportionately all over with ...