SEASON meat with salt and pepper to taste. Brown meat in 2 tbsp. hot oil in ...

With sirloin, mushrooms and noodles, this hearty soup has the comforting fl ...

Looking for a slow-cooked roast recipe that serves just two? This fiery chi ...

As this beef brisket slowly simmers, the delicate sweetness of cranberries ...

Fennel and parsnips are an appealing change of pace from celery and carrots ...

Slow-cooking intensifies the flavor in this beef-bean-and-vegetable stew.

Whip up polenta the night before, and let the short ribs cook unattended in ...

Cottage pie originated as a way to use up leftover beef stew, but why wait ...

My kosher granfather wouldn't have dreamed of melting Muenster cheese o ...

Delight the crowd with a platter of these on-trend mini sandwiches piled hi ...

For many, corned beef and cabbage is a St. Patrick's Day tradition. Slo ...

Slow cooking tenderizes the brisket, which is the centerpiece of this heart ...

Don't wait for Saint Patrick's Day to serve this Irish favorite. It ...

Although it's most popular around St. Patrick's Day, this recipe is ...

Save half of this roast and some of the gravy to make beef stroganoff, beef ...

Prepare the beef ahead, then chill to let the the spice rub fully flavor th ...

If you haven't had a basic taco in a while, it's time to revisit th ...

On the table in just 30 minutes, this scrumptious dish features hot noodles ...

Slow cooker beef brisket gets a wake-up call when combined with chutney and ...

A chipotle mayonnaise spread seasons this easy steak, lettuce, and tomato s ...

Skirt steak and chicken strips are marinated in a coconut milk and lemongra ...

Meaty ribeye steaks are marinated in cherry juice concentrate, garlic, and ...

This main-dish soup, seasoned with fresh herbs and red wine, is quick to ma ...

Just four ingredients are all you need to prepare these no-bake bites that ...