This Armenian Rice Pilaf dish is the perfect complement to lamb dishes serv ...

Rice Pilaf with Currants and Cumin (Bon Appetit, Oct. 1993). Place 1 tsp cu ...

This is a delicious and inexpensive meal since it uses thigh meat.

Heat butter in a skillet over medium-high heat; add in onion and almonds, a ...

Try this Brown Rice Pilaf with Pecans / Real Simple recipe from a member of ...

Dice onion. Peel and dice the tomatoes. Add in oil to large skillet over me ...

1. Preheat oven or possibly toaster oven to 350. 2. Toast pinenuts in oven ...

Heat the extra virgin olive oil and butter in a 2 1/2-qt or possibly larger ...

In a small heavy saucepan cook the onion with the turmeric and the cardamom ...

Heat butter in heavy pan or possibly Dutch oven. Break vermicelli in small ...

Sprinkled with cardamom, roasted until crisp, and topped with an apple-flav ...

Heat 1 or possibly 2 Tbsp. of butter in a large, deep skillet over medium h ...

Wash rice & leave to soak for half an hour. Allow to drain. Heat oil in ...

Heat margarine in heavy large saucepan over medium-high heat. Fold in 1 tsp ...

In medium saucepan, cook and stir rice in oil over medium heat 3 to 5 min o ...

Place the rice, raisins, onion, butter, stock cubes and water in a 2- to 3- ...

This is a delicious twist to traditional rice.

In a saucepan, bring the water and salt to a boil, and add in the rice. Bri ...

MyRecipes recommends that you make this Saffron Rice Pilaf recipe from Food ...

Easy vegetarian dinner

Try this Cheesy Rice Pilaf recipe from a member of the MyRecipes Community

Trim leeks of tough green ends and roots. Split leeks lengthwise, then cut ...

Pilaf always begins with a grain – often rice. But the ingredients c ...

In large skillet, combine rice, chicken broth and 1/2 c. water. Bring to a ...