Thousands of Cuisinart Recipes

Traditional Chicken Pizza

*Ground Beef 93% Lean, 16 ozPrego Traditional Heart Smart - 1/2 cup = 1 svg ...

*Pumpkin mush: cut a medium pumpkin in half. Prick the skin several times w ...

Set pâte brisée into a buttered pie plate Brush crust in pie plate wi ...

Rub the outside of the beef with garlic and pepper. Sprinkle with flour and ...

In a small bowl whisk tamarind with water. Heat a heavy skillet over medium ...

Preheat oven to 425 degrees. In large mixer bowl, combine all ingredients e ...

"The incomparable lightness of traditional soda crackers results from ...

Preheat oven to 350 degrees. Place riocotta cheese i na food processor and ...

Traditional Teriyaki

This is a recipe that comes from a lovely cooking book

Mince the meat and fat twice, then mix very well and season. (Fry a tsp. or ...

*If using self-rising flour Omit salt. This basic dough lets you make a cor ...

Recipes, cooking techniques, and news, updated daily. Chow.com - devoted to ...

Cream butter in large mixer bowl. Add in sugar; beat till light and fluffy. ...

From the Magnolia bakery recipe book.

Combine rub ingredients. Rub proportionately over surfaces of rib roast. Pl ...

Mix all ingredients together and stuff turkey.

In a large saucepan, blend the grated carrots, honey and sugar very well. C ...

In a large soup pot, heat the oil. Add in the celery, green pepper, onion a ...

Line medium size glass bowl with slices of poundcake. Next, layer strawberr ...

Mix all ingredients together and cook over medium heat for 30 min. This rec ...

Make the cure by combining the salt, sugar and pepper in a bowl. For the Sa ...