Place the fish on a small baking tray. Combine the lemon zest parsley parme ...

* Note: In general, made with fresh-water fish: Trout, pike, carp, etc. In ...

Sprinkle celery in shallow baking pan. Arrange fish over celery. Sprinkle w ...

Wash the fish, that can be a mix, or possibly one single type, of cod, hake ...

Mix everything together in a saucepan. Cook on low heat for 20 min with the ...

Preheat oven to 375 degrees. In an 8 x 12 inch baking dish, combine bouillo ...

* For the steaks: they should be 8-10 ounces and 1-inch thick each. Use Swo ...

Place half of bread cubes in bottom of greased casserole. Add in flaked tun ...

Thinly slice bottom 6 inches of lemongrass. Place in a blender with remaini ...

Squeeze lemon over fish and allow to soak in. Add in salt, pepper and garli ...

Cook onion and garlic in oil until tender. Cut up tomatoes. Peel and chop p ...

This recipe is a foundation for a great deal of advanced fish cookery, but ...

1. Soak dry mushrooms. 2. Cut fish crosswise into 2 to 3 inch steaks. Wipe ...

Coat the Dolphin Fish in the dry spices (cumin, curry and chilli) and pan f ...

Here is southern Chinese food in its simplest and most divine form. I love ...

Preheat the oven to 180C/350F/gas4. Put the fish fillets into a lightly but ...

Cut pastry into 4 fish shapes about 100cm long. Brush with some egg yolk, s ...

Combine all sauce ingredients and let sit for 30 min to blend flavors. Rins ...

Lost instructions Notes: "The delicious fruit flavors in this full-bod ...

Cut avocados into halves; remove seeds & skin; mash. Mix lemon juice, p ...

Preheat oven to 425F. Rinse fish and pat dry. Lightly grease a small shallo ...

1. In shallow glass dish, combine oil, lemon juice, chives, parsley, thyme, ...

Spread the spinach over the bottom of a casserole dish. (I find which an 8& ...

Mix lowfat milk, egg, mustard and seasonings and pour over bread cubes. Tos ...