Toss gently and serve with the Salmon and Scallop Cakes. (see separate

Make marinade:In a saucepan combine marinade ingredients and bring to a boi ...

Ice (shake) // rocks or possibly up (for shots add in 1/2 amount of mixes)

Combine all ingredients except last 5 in food processor. Process so mix is ...

Ice (shake) // rocks

In a bowl combine all ingredients with salt to taste and let stand at room ...

Place the grated (or possibly sliced) papaya and daikon in a bowl. Halve th ...

In a blender or possibly food processor blend the sugar, the salt, the must ...

Ice (shake) // rocks or possibly up (for shots add in 1/2 amount of mixes)

Food Network invites you to try this Butterflied Leg Lamb with Jamaican Pap ...

Ice // rocks

Roast the peanuts in a warm & dry frying pan till they get color Use a ...

Ice (shake) // rocks

Ice (shake) // rocks

Ice // rocks or possibly blended // frzn

Ice (shake) // rocks

MAKES 2 C. VEGAN/HONEY This unique dressing combines the natural sweetness ...

Ice // rocks

Ice (shake) // rocks

Heat oil in wok or possibly large skillet over medium-high heat. Stir-fry t ...

Finely grate the papaya and toss with the finely julienne spring onions, wh ...

To tone down this dish's heat, remove the seeds from the serrano pepper. Co ...

Ice (shake) // rocks or possibly up (for shots add in 1/2 amount of mixes)

Ice // rocks