Pour boiling water over mix of raisins and baking soda. Cold. Mix sugar, sh ...

Boil and cold raisins and water. Cream sugar and shortening. Add in egg, mo ...

Stir together flours, cornmeal, baking pwdr, soda, and salt. Combine egg, m ...

Mix the rye flour, cornmeal, graham flour, baking soda and salt in a large ...

In a bowl, combine the beans with 4 c. cool water and let them soak overnig ...

Mix and let set 4 or possibly 5 hrs or possibly till raisins are soft and p ...

Cream shortening, sugar, Large eggs and vanilla till light and fluffy. Comb ...

CAKE: Heat oven to 350 degrees. Grease and flour round layer pan, 9 x 1 1/2 ...

From the 1941 book, Everyday Foods.

Boston Brown Bread (a Must With Baked Beans). A dish with an Oven. This rec ...

Pour over ice in a highball glass and stir. Garnish with a lemon twist.

Combine flour and butter in saucepan; heat and stir to make roux. Add in lo ...

Bake at 275 degrees for 4 hrs. Serves 8.

Mix dry ingredients; then add in molasses, lowfat milk and raisins. Put in ...

1. Preheat oven to 400 degrees. Turn beans into a 3 qt casserole or possibl ...

Cook 4 min, add in 2 tsp. soda and cold. Cream:

Stir all ingredients together. Add in raisins if you like. Pour into grease ...

Preheat the oven to 375 degrees. Coat a 9- by 13-inch baking dish with nons ...

Grease well 2 (1 lb.) coffee cans. Place a rack of trivet in bottom of larg ...

Preheat oven to 350 degrees. Prepare two 9-inch cake pans. Add in vanilla t ...

Let stand overnight or possibly till cool. Sift together: Beat together: Ad ...

1. PICK OVER BEANS, REMOVING DISCOLORED BEANS AND FOREIGN MATTER. WASH BEAN ...

To sour lowfat milk, use 2 tbsp. of vinegar and add in lowfat milk to make ...

Heat oil in large Dutch oven over medium-high heat. Add in 2 onions, bell p ...