Dress your fresh strangozzi with this meaty, multitextured sauce-ground vea ...

Really good homemade spaghetti sauce, long cooking process.

You must be familiar with timballo from the film "Big Night"-maccheroni dre ...

This is an excellent, remarkably refreshing summer dish but can be eaten at ...

Rustic-Cut Roasted Lamb Shoulder - Spalla d'Agnello Arrosta

At my grandma's house we used to have this kind of salad many a time with a ...

It is important to synchronize the timing of the risotto with the cooking t ...

I like a mixture of beef and pork for meatballs, but you can use all of one ...

Lemon Delight - Lemon Delight

Find and rate low calorie, healthy recipes at SparkRecipes. Plus use our fr ...

Greens and a starch all in one- when you serve this next to grilled meat or ...

Poached Veal Tongue with Potato, Parsnip, and Scallion Mash

If you don't have the means to make espresso at home, use American-style co ...

Braised Beef Shoulder withVenetian Spice

Angels' Kisses - Baci d'angelo

Another wonderful way to use bread-something that we always have in abundan ...

Traditionally, we made polenta with coarse grain corn meal and cooked it fo ...

This dish can wear many hats. As is it makes a light appetizer. Served with ...

Clams in a Savory Tomato-Vegetable Soup - Zuppa Di Vongole

Agro means "sour," and in this refreshing and fast pasta sauce, there's ple ...

This is an old dish, a good marriage of fruit and cheese, and a nice light ...

I suggest you use duck legs to make this guazzetto. Because they are juicie ...

This is the pasta "sauce" I make in August when just-picked tomatoes in all ...

This is a cookie-like dough, and rolling it out can be a bit tricky. If it ...