SET UP THE FRYER1. Attach thermometer to top edge of the pot. The stem of t ...

Step 12: TURN THE BURNER OFFTurn the fryer burner and the cooker off at the ...

FOLLOW SAFETY RULES1. DO NOT use lid when frying.2. DO NOT use propane burn ...

This method produces a beautiful crisp turkey! It is crispy on the outside ...

The Day BeforeBefore you start marinating the turkey, you will need to use ...

Step 13: Remove the turkey from the oil when it's done.1. Set the basket on ...

LOWER TURKEY INTO THE POTHot oil will splatter and furiously boil up when y ...

WARNING: NEVER LEAVE YOUR POT OR BURNER UNATTENDED.WARNING: NEVER overfil ...

This is the classic marinade solution that is injected into the meat of tur ...

Hopefully delicious all rounder.

COOKING STATIONYou will need: 1~ Good pair of Cooking Gloves1~ Thick Ch ...

1 10-15 lb. Turkey6-7 Gallons of Peanut Oil1c Turkey Marinade ...

Hi Spark Friends! I'ld like to share a short class on the popular

BASIC COOKING RULESA deep fried turkey cooks at a rate of about 3 to 3 1/2 ...

COOKING STATIONYou will need:1~ Good pair of Cooking Gloves1~ Thick Chef's ...

Deep Fried Turkey ~ Cooking StationStep 6: Cooking Station:You will need:1 ...

Find and rate low calorie, healthy recipes at SparkRecipes. Plus use our fr ...

1. Set up your station outside away from the house and garage.2. Set up a t ...

FOLLOW SAFETY RULES1. ALWAYS use fryer outdoors.2. ALWAYS read Turkey Fryer ...

4. Use an instant read meat thermometer to check for doness.5. Let the oil ...

Step 9: Turn the burner back on.1. Once the bird is resting in the oil, t ...

MAINTAIN THE TEMPERATURE1. Turn the burner back on. Once the bird is rest ...

3. Leave several inches between the water and the top of the pot.4. If the ...

DO NOT insert a frozen or partially frozen turkey into hot oil! It needs to ...