Makes 3 1/4 cups

This is a fragrant and delicious curry that freezes well.

When I first tasted this delicate jelly, I thought, "Wow! That's ...

Mix together flour and salt in medium mixing bowl. Slowly add in water, as ...

These beautiful petals are edible and great as a garnish. You can also use ...

1. Beat the softened butter till creamy. Bleand in the minced rose petals. ...

This recipe goes with Chocolate-Amaretto Heart

In a heavy bottomed sauce pan heat lowfat milk, sugar and rose petals (rese ...

1. Rinse flowers, petals, or possibly leaves in cold water and gently pat d ...

Heat 2 c. of the water to boiling. Meanwhile, heat the butter in large skil ...

MyRecipes recommends that you make this Candied Pansies, Mint Leaves, And R ...

Mix all dry ingredients except sugar together. In mixing bowl, beat egg yol ...

In blender mix half of petals and broth. Season with salt and pepper. In sa ...

Notes: Rose flower water is avaliable in liquor stores, Middle Eastern food ...

Carrot Slaw with Rose Petals recipe at Best Recipes. Yes rose petals are sa ...

In a bowl, mix together extra virgin olive oil, cream, juice and zest of le ...

An elegant, unusual, and tasty dessert that uses real rose petals!

This gorgeous salad would be absolutley lovely for Mother's Day or a Bridal ...

To prepare salad: Pluck leaves of purslane, discarding thick stems. Reserve ...

1. To make the Petal Butter: Whip together the softened butter and lowfat s ...

Make an X over the flat ends of the chestnuts with a small sharp knife. Toa ...

What an absolute gorgeous appetizer. I got this recipe from my friend Melin ...

This recipe comes from the cookbook, Pleyn Delit: Medieval Cookery for Mode ...

Rose Petal Sauce recipe at Best Recipes. This is a beautiful sauce served w ...