The chicken needs to marinate for at least four hours (or overnight), so be ...

Using ground beef with a higher fat content ensures a moist meatloaf.

Cranberry sauce or huckleberry preserves can be substituted for the lingonb ...

Roast Pork With Fruit Stuffing And Mustard Sauce

Roasted Rib Eye Steak With Herbed Mustard Sauce An ...

This is warming comfort food at its best. Don't let the long cooking time d ...

Fruit Stuffed Roast Pork Loin With Mustard Maple G ...

The chicken needs to marinate for at least four hours (or overnight), so be ...

This hearty fall salad is elevated by a toasted-hazelnut vinaigrette.

Here, a decadent prime rib roast is coated in mustard seeds and served with ...

This healthful Thanksgiving dinner comes together in only two hours. PREP: ...

In this perfect fall dish, root vegetables and mushrooms are enriched by th ...

Serve this sandwich with an ice-cold beer and your favorite slaw and you've ...

This easy salmon is a quick way to feed a crowd.PREP: 20 minutes; TOTAL: 35 ...

An Italian heirloom beet variety (the candy-cane-striped Chioggia from Vene ...

Tossing the potatoes in a vinegar-mustard mixture before roasting gives the ...

This side is the perfect addition to any holiday meal.

Marinated and roasted, trip-tip gets an extra dose of flavor from a simple ...

This crowd-pleasing meatloaf is moist, flavorful, and delicious.

This quick and easy meal makes a perfect dinner for two.

A tawny Port gravy tops this sumptuous mustard-and-garlic-coated goose in t ...

Olive-mustard butter is the perfect accent for this salmon dish.

The chicken gets great flavor from a six hour brine, so begin early or a da ...

This neat and fanciful roastwith a sausage in the middle! will become an en ...