Combine the flour and pepper on a plate or possibly small bowl. Lightly coa ...

Dredge cutlets in flour and brown in skillet with oil. Place in large pyrex ...

About 35 min before serving: 1. Prepare pesto sauce: In blender at low spee ...

Sprinkle cutlets with lemon juice and season with salt, pepper and paprika. ...

In food processor combine mint, nuts and garlic. Process till finely minced ...

Cut veal into 2-4 equal pcs. Season flour with salt and pepper and use to c ...

This is a German style casserole known as 'Kalbskotelett'. Veal cutlets are ...

I obtained this recipe from an estate sale when I purchased the Duncan Esta ...

  SALAD 4   ripe plum tomatoes (1/2 lb.), see ...

Coriander veal cutlets with cauliflower puree recipe - Place coriander seed ...

Add in salt, pepper and cheese to Large eggs and beat. Dip cutlets in egg c ...

Place each cutlet between 2 pcs of waxed paper and lb. to flatten. Season t ...

Dip the cutlets in egg whites, then in crumbs brown in oil. Pour off excess ...

Saute/fry veal in butter till golden on each side. Remove meat to a heated ...

Dip cutlets in flour, then in egg, then in bread crumbs. Place extra virgin ...

Veal cutlet with cheese, lentil mash & Italian capsicum recipe - Place ...

The meat may be either cut into pcs or possibly left whole, as preferred. S ...

Dip the cutlets in egg white, then in crumbs. Brown them in oil. Pour off t ...

Dredge flattened veal cutlets into flour. Beat Large eggs, salt, pepper and ...

Purchase slices of veal from the leg that have been cut one-half inch thick ...

Veal Cutlets with Homemade Tomato Sauce - A Recipe from Food Network Canada ...

* Veal cutlets should weigh about 6 ounce each. Pat cutlets dry with paper ...

1. Beat Large eggs well, add in salt and pepper; set aside. 2. Mix bread cr ...

German cooking is not just Brats and Kraut! This is a delicious, regional d ...