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Heat extra virgin olive oil in large saucepan over medium heat. Add in carr ...

Mix all ingredients well. Chill. Serve on separate lettuce lined plates.

Cook carrots 12 to 15 min in saucepan with water, covered. In a skillet, he ...

Combine all ingredients except the herbs in a saucepan and cook over medium ...

Place vegetables on 24x18-inch piece of double thickness heavy-duty aluminu ...

Carrots and ginger go together so well, and this quick creamy bisque shows ...

Arrange carrot strips in greased 1 1/2 qt casserole. Add in water. Combine ...

Scrape and boil carrots till tender; slice. Mix parsley and basil and sprin ...

6 servings, about 1/2 cup each

1-1/2   pounds tiny whole carrots 1/4 &n ...

A very colorful side that goes well with poultry or pork, especially grille ...

Peel and coarsely shred carrots. Heat oil in a 12 inch skillet and add in c ...

Cover tightly; cook over low heat 25 minutes.

Wrap the chicken in plastic and lb. very thin. Season with salt and pepper. ...

Using a mandoline cut carrots and zucchini into 1/8-inch-thick julienne str ...

There's plenty of flavor in this bright side dish that's quick and easy to ...

This lovely summer soup has a rich, smooth texture even though it contains ...

Food Network invites you to try this Carrot Slaw with Toasted Pine Nuts and ...

Herbed Braised Carrots

Supposed to be a dip, but I use it on bread/rollups for a healthy sandwich ...

Cook finely minced onion in butter till tender. Add in 1/4 c. liquid liquid ...

Preheat grill for 10 min. Arrange the thinly sliced vegetables on 24" ...

1. Cook 1 lb. (or possibly 500 g) scrubbed or possibly peeled trimmed slend ...