From Earthbound Farms: If you're looking for an unusual salad, this just mi ...

These are very very tasty. Everyone loves these when I make them. I take ...

There is a wonderful late summer earthiness about a flaky, buttery pastry c ...

In indian tradition the bird is cooked in pieces and not whole. but it work ...

Beautiful and simply prepared as an Appetizer or as a simple Side to an ext ...

I first made this to go with a pork loin and it's really delicious. It has ...

Risotto is THE ultimate comfort food, it's like being hugged by your dinner ...

Makes about 4 cups worth of delicious, rich nectar - perfect for drizzling ...

A lovely, figgy end to a meal, that looks like you spent HOURS doing it. Li ...

Wonderful treat...sweet yet with a touch of chocolate and yogurt. Great aft ...

I like this recipe because you can use apple juice...and a great bread with ...

Great for an appetizer or for a special lunch. Always with a glass of red w ...

Hi, my name is Luisa and I'm a figaholic.

This is called a James Bond (Connery) breakfast so it is only for 2. Figs, ...

A very different sorbet! Deliciously simple, sweet and refreshing taste aft ...

Steamed puddings are a traditional holiday dessert in England, and those m ...

To store any leftover duck, remove the meat from the bones, discarding the ...

To make this rustic galette, the outer edge of a dough round is folded over ...

In this recipe, crushed amaretti cookies bring their almond essence as wel ...

Choose plump figs that are dry and soft to the touch but not wrinkled, bru ...

Baked apples stuffed with dried fruits are an alluring dessert, especially ...

This simple salad incorporates two prized ingredients of Spain. Cabrales ch ...

Figs have two short seasons, one in summer and one in autumn, so act quickl ...

Caramelized figs crown this rich and creamy vanilla-scented flan. Buy the f ...