Cold-smoking imparts the meat with a delicate smoky flavour before it is co ...

This imparts a lovely lemony-herb flavor to the chicken. This recipe could ...

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Adapted from SparkRecipes to use slightly less potatoes and chicken, dried ...

From Fitness Magazine (July 2005), credited to Chef Debra Ponzek.

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Garlic, 3 clove (remove)Chicken Breast Half w Skin and Bone, 6 serving (rem ...

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This is a sauce-less & savory spaghetti dish that is very tasty & filled wi ...

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Http://www.epicurious.com/recipes/food/views/Roast-Chicken-Breasts-with-Gar ...

When you want the height of flavor but don't want to fool with a whole ...

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Makes about 6 servings of 12 oz

View the free recipe for Roasted Chicken Breasts - Five-Spice Glaze

Recipe uses 4 large chicken breasts, skin on, salt and freshly ground black ...

This is a delicious LOW-FAT classic recipe that I love. It is simple, has g ...

All of the flavor of a gourmet reataurant entree' with diet appeal

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This is simply the easiest, best roasted chicken breast you'll ever make. ...

Low Calories, Low Fat!