Why brine? Brining seasons the turkey without making it salty. It also help ...

Turkey breast is as flavorful as chicken breast and even healthier.

This lighter version of a traditional Hungarian stew includes lean turkey b ...

The robust flavor of turkey breast goes particularly well with a mustardy p ...

Emeril Lagasse lightened up a traditional Italian meat sauce by using turke ...

Don\'t let the fancy name fool you. This simple and quick-to-assemble turke ...

Light the grill tonight for this zesty take on the classic burger, inspired ...

Toss together this super-satisfying salad for a fast meal that won\'t weigh ...

Stock the freezer with these healthy basics and, when the mood strikes, try ...

This recipe for whole-wheat spaghetti with turkey meatballs is from the Jan ...

To ensure a moist and tender turkey, baste it often, and take it out of the ...

Roll up your sleeves for this neat, nourishing rendition of a meat-and-toma ...

Ground turkey, carrot, and green beans -- with a little cream -- conjure po ...

Dark-meat turkey yields more tender meatballs than turkey breast. Tossing t ...

These moist, teeny-tiny bites are proof positive that bigger isn\'t always ...

Every ladleful of this colorful soup brims with turkey, sweet potato, escar ...

Look for Israeli couscous (sometimes called pearl couscous), a big brother ...

Pair this protein-packed, nutrient-rich recipe with Sauteed Escarole for a ...

Turkey Sandwich With Ricotta, Red Peppers, And Aru ...

You can also make this recipe with a 16-pound turkey.

This delicious maple-glazed turkey recipe is courtesy of Everyday Food, Nov ...

You can substitute ground beef for the ground turkey. To make a vegetarian ...

To prevent burgers from sticking to the grill, wait until they form a crust ...

Molasses Glazed Turkey Breast And Acorn Squash