Featuring olive oil and the combined herbs and produce of the south of Fra ...

Adding Dijon to this sauce lends not only a nice kick but also body and ric ...

Though coq au vin made with red wine is perhaps the best-known incarnation ...

Easy to make ahead, this dish is great served hot or at room temperature.

Chicken's dark meat is great for grilling because it stays very moist and r ...

This pasta is loaded with appealing flavors: sweet onions and tomatoes, tan ...

How can you possibly improve chicken Parm? By coating the chicken breasts i ...

A clever, deconstructed BLT: Bread coats chicken in the form of breadcrumbs ...

Even lovelier atop coarsely torn escarole.

Grilled Chicken And Ratatouille

Kids and adults alike will enjoy this lunch. Store this tasty salad in a wi ...

Once a way to make use of stale tortillas (by toasting and/or frying them) ...

Forget about chicken pieces. You can grill these two chickens— flavore ...

Juicy chicken with a crunchy nut coating and a sauce that's both fruity and ...

This barbecue sauce is delicious and can be made ahead and frozen. To save ...

Most of these ingredients can be found in the Asian section of any supermar ...

Carrot and celery sticks are traditionally served with Buffalo wings. You ...

Fried chicken in the South has many variations. Here, a buttermilk marinade ...

Spicy Curry Noodle Soup With Chicken And Sweet Pot ...

'There is no typical tagine of Algeria—the country is too big, and the ...

A shot of vinegar enlivens the concentrated sweetness of roasted parsnips&# ...

Despite the exotic name of this sandwich, you can get all the ingredients r ...

Replacing full-fat coconut milk with a light version reduces fat, not flavo ...

When shopping for a chicken, look for the organic seal. An organic chicken ...