Try these for both dessert and breakfast. They're great with their pan juic ...

[I served this with roasted veggies, fresh rye bread and a spinach salad.] ...

Mix flour, sugar, vinegar, egg, pineapple and juice in saucepan. Heat over ...

Remove and throw away giblets from hens. Rinse hens under cool running wate ...

Stir together all dry ingredients and raisins in large bowl. Beat large egg ...

18 Servings. Finely Chop apples In a large saucepan combine all filling ing ...

Notes:* Squash should be halved and seeded. ** Green apples should be cored ...

Preheat oven to 350 degrees. Lightly oil a 1 1/2-qt casserole or possibly s ...

Preparation Time: 0:10Combine the juice, cornstarch, sugar, and coriander i ...

In a wok, heat extra virgin olive oil over Medium-High heat till warm, swir ...

Cut apples into thin slices. Either use ready made apple mix or possibly us ...

Preheat the oven to 190C/375F/gas5. Place all the filling ingredients into ...

Partially thaw concentrate and add in sufficient water to make 1 qt; pour i ...

Combine all the ingredients except the raisins in a large saucepan. Stir to ...

In a large saucepan combine all ingredients and a healthy pinch salt and si ...

Preheat the oven to 350 degrees. Bake or possibly microwave the sweet potat ...

Grease well and flour 13 x 9 x 2" pan; set aside. Beat Large eggs slig ...

Pulse first 5 ingredients in a food processor 5 times or possibly till crum ...

Note: Rome Apples are perfect for this recipe; they hold their shape well a ...

The down-home, yet elegant harvest tastes of sweet potatoes, apples, sage, ...

Bake the pie crust until golden brown. Saute/fry apple slices, dry apricots ...

Drain pineapple and save juice. Combine apples and pineapple juice. Set asi ...

Combine flour and salt in a large bowl. Cut in shortening till mix resemble ...

Combine oil, sugar, an vanilla. Cream till light and fluffy. Add in Large e ...