This big-deal cake can be made a day ahead.

Piquillos are sweet Spanish peppers with a rich, full flavor.

Caramelized almonds and a sprinkling of fleur de sel take this right over t ...

BON APPETIT magazine: Cook with Confidence. Enjoy your Food. Find recipes; ...

This creamy, fruity tart is the perfect end to a summer dinner-party.

BON APPETIT magazine: Cook with Confidence. Enjoy your Food. Find recipes; ...

Champagne grapes and nutty sliced almonds add great flavor and texture to t ...

Rich chocolate custard fills golden tart crusts for the perfect fall or win ...

These sweet and tender apples get a crunch from a perfectly nutty spiced fi ...

BON APPETIT magazine: Cook with Confidence. Enjoy your Food. Find recipes; ...

Coarsely mashed vegetables are the main ingredients in this utterly surpris ...

This moist and nutty almond cake is dressed up with impossibly sweet roaste ...

This candy-like tart with hints of rose, orange, and cloves was inspired by ...

An almond-sage spread is a tasty surprise in this fancy grilled cheese sand ...

A rich almond filling supports cherries and apricots in a toasted almond cr ...

This version of a classic Moroccan stew results in moist, flavorful chicken ...

Almonds are bathed in egg white, fleur de sel, cayenne pepper, and rosemary ...

Sweet apples top an almond-infused cheesecake in this ideal fall dessert.

This crunchy, not-too-sweet granola a terrific breakfast or snack.

This decadent chocolate-ganache tart fuses traditional pastrymaking with sw ...

Amaretto liqueur and almonds flavor this refined and delicious cookie.

Summer's best party cake: A gorgeous and easy to make cake of your dreams.

Serve this savory salmon dish as the centerpiece to the perfect Spring seaf ...

Sliced almonds in a crumbly brown-sugar topping distinguish this apple cris ...