The creation of chef Monique Barbeau of Fullers at the Sheraton Seattle Hot ...

Nougat is an egg white, honey and nut confection traditional in the city of ...

The twist here is that the praline is made with oats rather than nuts.

A filling of bittersweet chocolate truffles is the surprise in this elegant ...

Great as an appetizer or a light lunch dish.

Serve this lovely starter with Champagne.

Salmon, Scallop, And Pea Terrine

Warm Mashed Potato And Swiss Chard Terrine

Can be prepared in 45 minutes or less but requires additional unattended ti ...

Herbed Oxtail Terrine

Eggplant, Roasted Pepper, And Goat Cheese Terrine ...

Summer Fruit Terrine

Wild Mushroom And Veal Terrine With Roasted Yellow ...

Terrines — molded preparations of meat, fish, or vegetables — are ...

Citrus Terrine With Candied Grapefruit Strips

This recipe is from Ellyn Goodrich, one of the 5,000 Jews who live in Alask ...

'While in Greenville, South Carolina, we dined at The Palms, located in the ...

These can be made one day ahead, then drizzled with the vinaigrette just be ...

Pastel de Pescado Editor's Note: This recipe, introductory text, and auth ...

This update on a classic terrine is made with an aromatic broth and olive o ...

Editor's note: The recipe and introductory text below are from by Lauren C ...

Chicken Liver Terrine With Shallots

Terrine Of Pickled Herring With Caviar Cream

Mandarin Orange Terrine