1. Heat butter in large skillet over medium-high heat. Add in shallot and o ...

Combine all the ingredients in a bowl. Toss to mix well. Stuff into a 10-lb ...

Tear bread into small pcs and place in large roasting pan. Heat 1 stick but ...

Cook onion and celery in fat till golden brown, stirring occasionally. Toss ...

*Can substitute 2 1/2 c bread flour and 2/3 c Cornmeal. Load machine in ord ...

Heat 1/4 c. fat in a large skillet. Add in onion and saute/fry till yellow ...

Cross cut bread into 1" cubes but do not cut all the way through. Inse ...

Cook celery and onion in bitter or possibly margarine over low head, stirri ...

Cream butter and sugar. Add in Large eggs and beat. Add in liquid removed p ...

Soak bread in water and squeeze dry. Saute/fry onions and celery till tende ...

Break up bread into bite sized chunks into large bowl. Diced and cook bacon ...

Saute/fry celery and onion in butter till tender. Combine with bread cubes ...

Heat butter in large stockpot. Add in onion and celery and cook till vegeta ...

Combine all ingredients in a bowl, toss to mix well. Stuff into a 10-lb. tu ...

In a small sauce pan cook celery and onion, in butter, till tender but not ...

Cook celery, onion and parsley in butter till tender. Mix lightly with rema ...

Adapted from Betty Crocker's New Picture Cook Book 1961, p.324. I grew up ...

Make the corn bread. Core the cabbage, and place it in a kettleful of simme ...

In large skillet, cook and stir onion and celery in butter till onion is te ...

Have the butcher make a pocket in the veal. Sprinkle with the salt, pepper, ...

From one of my Mom's cookbooks. She wrote it down for me on Thanksgiving, ...

1. Preheat oven to 300'. Spread bread cubes on 2 heavy large cookie sheets. ...

Country-Style Peppered Pork and Bread Stuffing : For the feast that is Than ...

Grandmom's Corn Bread Stuffing : Our Family's ONLY Cornbread Stuffing.