Saut Brussels Sprout Leaves

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Cook The Book: Halved Eggs With Garlic, Curry Leav ...

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In this unusual, earthy yet sophisticated dessert, cabbage leaves are used ...

Known as chèvre in France, fresh goat cheese is a relatively recent ...

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Tender pears and dried cherries are infused with bay leaves in this delicio ...

Greeks have been wrapping food since antiquity, most typically using grape ...

White rice, currants and pine nuts also go into the filling for this region ...

In this colorful salsa, fennel, olives and rosemary combine with roasted be ...

This recipe originally accompanied Flourless Chocolate Cake with Chocolate ...

Can be prepared in 45 minutes or less.

This recipe was created to accompany Peppered Pears, Blue Cheese, and Fried ...

Can be prepared in 45 minutes or less, but requires additional unattended t ...

You'll need two dozen lemon leaves or camellia leaves to make the chocolate ...

Stuffed Vine Leaves

Grape Leaves Stuffed With Rice And Raisins

An easy-to-make infused oil makes a big difference in the taste of these po ...

Serve this warm or at room temperature.

While this recipe isn't terribly difficult, it is labor-intensive. We recom ...

Active time: 5 min Start to finish: 10 minutes

Though the cranberries look gorgeous, you wouldn't want to eat them—t ...

Fried sage leaves make a crispy garnish. Try them also crumbled on mashed p ...