Wash, pat dry and remove stems of mushrooms. Set caps aside. Put the oil, 1 ...

I love tavern recipes.... Here's another one from Williamsburg, Va.

Preheat the oven to 425 degrees. Heat 8 Tbsp. butter in a saute/fry pan ove ...

Place scallops in 9 inch square pan. Crumble Ritz crackers and bread very f ...

Preheat oven to 425 degrees. Place Brie in freezer about 20 min to hard; re ...

A different healthy way to stuff the sweet peppers from your garden-red, gr ...

Preheat oven to 325 degrees. With a sharp knife, cut meat next to bone of e ...

Saute/fry the onions, celery, and garlic in the butter till the onions are ...

Fresh mushrooms need only to be washed. No peeling required. Remove stems, ...

This side dish is yummy with any poultry dish. I make it when I roast corn ...

This is an elegant appetizer to serve. Everybody I have ever served this r ...

Heat butter and add in crushed crackers and bread crumbs, plus seasoning. M ...

Preheat oven to 450 degrees. Cut figs open 1/4 at top but leave whole at ba ...

Wash, pat dry and remove stems of mushrooms, set caps aside. Put the oil, 1 ...

First make the stuffing by mixing the breadcrumbs, parsley, beaten egg, lem ...

1. Combine the sugar, grnd almonds and amaretti. 2. Gradually stir in the b ...

Cut the top off the pumpkin and remove the seeds. Place cut side down i a b ...

How can baked stuffed apples be anything but delicious???

Preheat oven to 375 degrees. Cut top from each tomato; scoop out seeds. Spr ...

Soak the mushrooms in hot water to cover for 30 min; drain. Cut off and thr ...

Slowly saute/fry the celery and onions in butter till onions are transparen ...

Baked Stuffed Clams. A dish with an Oven. This recipe serves 4 people.

These savory melt-in-your-mouth morsels are irresistible

Preheat oven to 400 degrees. Core quince, leaving skin intact and whole, th ...