The aim in this recipe is to soften the eggplant so much that it almost mel ...

Find and rate low calorie, healthy recipes at SparkRecipes. Plus use our fr ...

A wonderful and simple gnocchi dish can be made by saucing the gnocchi with ...

Semolina Pasta Dough - Pasta di Grano Duro

Tiny Spinach Dumplings - Spaetzle Di Spinaci

Fresh Pasta Strips with Beans and Bacon - Malefante

Orecchiette with Tomato Sauce and Dry Ricotta - Orecchiette con Sugo di Pom ...

This is one of those elemental yet marvelous pastas made from almost nothin ...

Drooling Gnocchi - Gnocchi alla Bava

Duck in most cases has been something you eat in a restaurant. I love duck ...

This dish is a specialty of Venice and its environs. Because Adriatic crabs ...

Crusty fried potatoes are as popular in northeastern Italy as they are in t ...

This is the basic, unfilled frico that gets quite crisp when it cools to ro ...

Add fresh or frozen corn kernels to this minestra for the last 20 minutes o ...

Biancomangiare is a very old milk-pudding dessert that food historians say ...

As I wrote in this chapter's introduction, the fishermen of Bagnara, a beau ...

Shrimp and Mixed Bean Salad - Insalata di Gameretti e Fagioli Misti

Braised Lamb Shanks in Guazetto - Stinco D'agnello in Squazetto

With this recipe you'll have about 2 pounds of tuna, in jars or crocks of o ...

Sole Oreganata - Sogliola GrattinAta All'oregano

This typical Piemontese dessert is easy to prepare and delightfully tasty a ...

We seldom had the better cuts of meat or large game animals during my child ...

Corn is a nice addition to minestra-it adds texture and sweetness. It is al ...

This soup is nice without the addition of garlic purée; marvelous with i ...