Blanch the green beans and pearl onions by placing them into a large pot of ...

In medium saucepan, cook frzn green beans according to package directions. ...

In a large bowl combine greens and pears. Add in dressing, and salt and pep ...

Place egg whites in bowl and beat till frothy. Stuff olive with anchovy fil ...

Just before serving, arrange the greens, orange segments, bananas, green pe ...

Cut Chinese cabbage or possibly bok choy diagonally into 1/2" slices. ...

Simmer everything but butter in large kettle for about 3 hrs. Simmer very g ...

Cook the green beans in boiling water to desired doneness. Drain and rinse ...

The San Diego Union-Tribune Prepare jars & lids according to manufactur ...

Rinse beans and drain. Add in all ingredients except cheese. Let stand to a ...

1) Snap the ends of both sides of the beans, leaving a whole bean (may cut ...

PANTRY: Three ounces of shredded cheese equals 3/4 c.. Substitute 1 lb. of ...

Place 3 Tbsp. pine nuts, spinach, and next 6 ingredients (spinach through g ...

Combine water and sugar in a small saucepan over low heat, stirring, till t ...

Cook green beans and drain. Add in cooked bacon (cut up in pcs). With bacon ...

1) Put the pork skin and bone (smoked ham hocks) into a 5 qt pot with the w ...

Heat the oil in a pan. Season the fish with salt and pepper and cook in the ...

Bring water to boil in medium saucepan. Add in green beans; cook 2 min or p ...

Combine all ingredients together. Chill before serving. This recipe yields ...

Fry bacon to crumbly stage. Remove and saute/fry small onion. Drain 3 cans ...

Saute/fry mushrooms and onion in the butter; ad flour and cook till smooth. ...

Jonathan's Vegetarian Bowl of Southwest Green (Chile): This is an authentic ...

Place bean in vegetable steamer with water. Steam till beans turn very brig ...

Mix first 5 ingredients and pour over the last 4 ingredients.