The flavor of the wine looms large in this meaty braise, lending an extraor ...

In this nod to chef André Soltner, who opened New York City's Lut&eg ...

Belgian Leek Tart With Aged Goat Cheese (flamiche ...

All-butter puff pastry is available at some specialty foods stores.

Despite the fact that salmon seems to be everywhere these days, this dish i ...

Light Salade Aux Lardons

This French bistro salad is usually made with fatty bacon from the pig' ...

A good healthy and sustaining dinner recipe, fast and easy to prepare and s ...

1 lb. apples, quartered, cored, peeled, sliced ~ ...

Bring a true taste of Provence to your table with this classic dish.

Buttery and sweet, this apple turnover from Cooking Life columnist Molly Wi ...

Cooking Life columnist Molly Wizenberg makes a particularly addictive versi ...

Salade Aux Lardons

This is a candy that my great-grandmother used to make. It is easy and fool ...

Feuillette Aux Crab (alaska Dungeness Crab Tart)

Serve up a stylishly contemporary dessert with Pamela Black's pear tart ser ...

My mother used to make this all the time, usually to go with Sunday dinner. ...

These Cocktail Spread Aux Fines Herbes makes a mindblowing combination with ...

This Turkey Aux Claret recipe gives a uniquely different way to enjoy an ...

If you wish to cook up a great meal, this Roast Guinea Hen Aux Garni has t ...

Seeing how popular spinach aux croutons has become with my family, I can as ...

Le curry de poisson est apprécié dans toutes les régions proches d ...

Une façon de servir le Tofu en salade pour les premiers jours de l'Et� ...

La ricetta originale del clafoutis prevede l'utilizzo delle ciliegie intere ...