1/2   cup butter, softened 1   cup ...

1   teaspoon finely shredded orange peel ...

1   20-ounce can pineapple chunks (juice pack) ...

3   cups chopped, cored apples (about 3 medium) ...

4   medium yams or sweet potatoes (about 1-1/2 pounds tota ...

4   medium Northern Spy or other moderately tart apples (a ...

  Pastry for Double-Crust Pie (see recipe below) ...

1   recipe Pastry for Double-Crust Pie (see recipe below) ...

8   medium baking apples, such as Macintosh or Rome ...

4   medium pears, peeled, cored and chopped ...

1   Recipe Nut Pastry (see recipe below) ...

1   17.3-ounce package frozen puff pastry sheets (2 sheets ...

2-1/2   cups all-purpose flour 1   ...

  Pastry for a double-crust pie 1   ...

12   to 16 medium apples 12   to 16 ...

  Piecrust (recipe follows) 1/2   ...

3   tablespoons granulated sugar 1   ...

  Pastry for double-crust pie 1/2   ...

5   cups all-purpose flour 1/4   cu ...

2   cups all-purpose flour 1   teas ...

  Pastry for Double-Crust Pie (see recipe below) ...

2   cups all-purpose flour 1/2   cu ...

2/3   cup butter 1/2   cup ...

2   cups sugar 1   cup ...